Ever notice a stale, greasy smell lingering after you cook? Chances are your kitchen fan (extractor) is clogged with grease and dust. A dirty fan not only smells bad, it works harder, uses more power, and can even become a fire hazard. The good news? Cleaning it is easier than you think and takes less than an hour.
Most experts say a quick wipe‑down every month is enough to keep surface grime at bay. For heavy cookers – think fried dishes, frequent grilling, or a busy family kitchen – aim for a deeper clean every 3‑4 months. If you see reduced suction, louder noise, or the light on the fan flickers, it’s a clear sign you need to act now.
1. Gather your tools. You’ll need a screwdriver (usually Phillips), a soft brush or old toothbrush, a spray bottle with warm soapy water, paper towels or a clean rag, and a bucket for any removable parts.
2. Turn off power. Safety first – switch off the fan at the wall or circuit breaker. Even if the fan looks harmless, you don’t want any surprise shocks.
3. Remove the cover. Most extractor fans have a metal or plastic grille that snaps or screws off. Keep the screws in a small container so they don’t roll away.
4. Soak and scrub. Place the grille in a bucket of warm soapy water for a few minutes. Then use the brush to scrub away baked‑on grease. For stubborn spots, apply a bit of kitchen degreaser or a mix of vinegar and baking soda.
5. Clean the fan blades. If your model allows, remove the fan blades (usually just a couple of clips). Wipe each blade with a damp rag. Avoid getting water inside the motor housing – just a quick surface clean is enough.
6. Check the filter. Many fans have a replaceable charcoal or mesh filter. If yours is washable, rinse it under hot water and let it air‑dry. If it’s a carbon filter, replace it according to the manufacturer’s schedule.
7. Reassemble and test. Snap the grille back on, tighten any screws, restore power, and turn the fan on. You should hear a smoother, quieter operation and notice better airflow.
That’s it – a clean fan in under an hour. Regular maintenance not only keeps odors away but also extends the life of the motor, saving you money on costly repairs.
Quick tips to remember:
By making kitchen fan cleaning a habit, you’ll enjoy a fresher cooking space, lower energy bills, and peace of mind that your home is safe from hidden fire risks. Need help or a professional touch? Our Bognor Regis Appliance Repair Experts are just a call away – we’ll clean, repair, or replace your fan fast and at a fair price.
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